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Food Safety and Security Measures Project

Food Safety

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Food Safety and Security Measures Project

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Food Safety

Food safety
Safety measures business

In order to improve food safety and increase consumer confidence, we are promoting and disseminating various systems that are required today.

In order to ensure food safety and promote food security at each stage of production, manufacturing, and distribution, food businesses will provide information to consumers and create opportunities for interaction with consumers and farmers, with the aim of building relationships of trust.

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Business content

Quality control and improvement efforts

We are working to improve food hygiene and smoothly respond to the HACCP system.

Food safety and security awareness promotion

In order to raise awareness of food safety and security, we hold training sessions for businesses on the theme of how to deal with food industry issues such as current food labeling problems. We participate in the Kyoto Food Safety and Security Forum Executive Committee and, as part of the "Kyoto Prefecture Food Safety and Security Promotion Month" initiative, we raise awareness of food safety and security among the prefecture's residents.

Main activities

Kyoto Food Safety Forum

We hold social gatherings between food processors and prefectural residents to deepen understanding of food safety and security.

Inquiries regarding this project

Please feel free to contact the secretariat for details of each project and how to participate.

075-708-3704

Related Links

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