General Incorporated
Association Kyoto
Food Industry Association

Kyoto Prefecture Tofu and Fried Tofu Industry Association

Kyoto Prefecture Tofu and Fried Tofu Industry Association
Chairman/Higashida Kazuhisa
Kyoto Prefecture Tofu and Fried Tofu Industry Association
101236 | Polar |
101237 | Sovix |
101238 | Itaka |
101239 | Hexa |
101240 | Targo |
101241 | Hera |
101242 | Axes |
name
Kyoto Prefecture Tofu and Fried Tofu Industry Association
location
133-2 Shimizucho, Horikawa-dori Shiokoji Nishiiru, Shimogyo-ku, Kyoto
phone
075-361-0068
FAX
075-341-6055
Establishment
January 9, 1961
representative
Chairman/Higashida Kazuhisa

Business content
Business content
Guidance and education regarding the tofu fried tofu manufacturing industry
Collection and provision of information and materials related to the tofu and fried tofu manufacturing industry. Research and study related to the tofu and fried tofu manufacturing industry.
Joint purchasing of raw materials for tofu and fried tofu handled by members
Joint delivery of tofu and fried tofu handled by union members to school lunches
Joint processing of tofu lees (okara) handled by members
Joint promotion of tofu and fried tofu products handled by union members
Promoting the spread of the "Kyoto Tofu" brand and advertising and sales promotion activities for Kyoto Tofu products
Overview
Tofu is made from very simple ingredients: soybeans, water, and a coagulant, and delicious tofu is made through the skill and ingenuity of tofu craftsmen, including careful selection of ingredients. We will continue to produce authentic Kyoto Tofu in Kyoto, the center of Japanese food culture, and will continue to work hard so that it can be enjoyed by local customers and many others.
inquiry
contact address
location
600-8241
133-2 Shimizucho, Horikawa-dori Shiokoji Nishiiru, Shimogyo-ku, Kyoto
phone
075-361-0068

FAX
075-341-6055

