Kyoto Prefecture Sake Brewers Association

Chairman: Hiroshi Okura

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name

Kyoto Prefecture Sake Brewers Association

location

322-2 Nishiotemachi, Fushimi Ward, Kyoto City

phone

075-611-4115

FAX

075-611-4117

Establishment

October 31, 1953

representative

Chairman: Hiroshi Okura

Business content

Promoting the image of Kyoto as a sake producing region and implementing projects that will stimulate demand, such as "Sake and Health"
Educational activities regarding responsible drinking of sake and moderate amounts of alcohol
Public relations activities regarding the prevention of underage drinking and spreading correct knowledge about sake
Arrangements for purchasing the main raw material rice

Overview

There are six sake brewing associations (Mineyama, Miyazu, Fukuchiyama, Kyoto Tanba, Kyoto, and Fushimi) from the Tango region in the north to the Yamashiro region in the south, and the Kyoto Prefecture Sake Brewers Association is made up of these six associations. Each association has a total of 40 member companies (as of January 1, 2025), and boasts the second-highest production volume in the country. Using rice grown in Kyoto Prefecture and selected from around the country, each brewery carefully settles in their local area and produces sake.